Our school edible garden has many vegetables in it, such as, cabbage, potatoes, silver beet, zucchini, beans, bok choy, spinach, broccoli, and beetroot. We have fruit, such as strawberries, berry bushes, apple, pear, and plum trees. We grow lots of herbs, too. The Room 1 children collect rain water off the school swimming pool roof and we use this water to water our gardens. 
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